We are looking for a Cook/Kitchen Help to join our Catering team at Mount Edgcumbe Hospice, St Austell to prepare meals for patients and staff over a seven day rota. You will also be required to cover Kitchen Porter duties as and when needed.

Previous experience in a catering environment is desirable and you must remain flexible to cover additional hours as required. A Catering qualification is an advantage but training will be available.

On occasions you may be required to provide cover for St Julia’s Hospice in Hayle.

This position will include weekend and bank holiday working.


To view a detailed job description and person specification, and to submit your application please click on the “Apply Now” button.

Closing date: Tuesday 17th July 2018